Experimenting with my air-fryer is so fun and I love being able to get that fried texture without all the added oil. These pizza roll were so delicious (and easy!) that I had to share them with you all. If you’d prefer a longer pizza roll you can absolutely use a whole cheese stick andContinue reading “Air-Fryer Pizza Rolls”
Tag Archives: kitchen
Uramaki Seafood Tempura Sushi Roll
Sushi absolutely was NOT something in my diet more than a couple years ago. I wouldn’t even look at it after a bad experience when I was little. However, I went to a happy hour at a sushi and steak house with my good friend while in college and she ordered shrimp tempura sushi. IContinue reading “Uramaki Seafood Tempura Sushi Roll”
Creamy Scallop Vegetable Penne
My favorite thing to do in the kitchen is just to see what I have for ingredients and then dream something up as I go. I love alfredo, but often times I find it too rich. I prefer to add tomatoes to help cut through the richness of the heavy cream and parmesan and that’sContinue reading “Creamy Scallop Vegetable Penne”
Savory Shrimp Scampi
Shrimp Scampi has been my favorite meal for as long as I can remember. Every birthday growing up, my mom would prepare a special meal of whatever we wanted for dinner. Without fail, I always chose shrimp scampi, and in fact I still do. It took me awhile to get this recipe down and evenContinue reading “Savory Shrimp Scampi”
Breakfast Eggrolls
I’ve never been a huge fan of breakfast nor do I do often have time for it, however on the weekends I do like to try to change it up and try something new. This weeks adventure was these Breakfast Eggrolls. I filled mine with egg, cheese, ham, and veggies, but the best part aboutContinue reading “Breakfast Eggrolls”
Air-Fryer Crab Rangoon’s
I’m always interested in trying new recipes and when I saw these wonton wrappers at the grocery store, I was inspired to try Crab Rangoon’s. These are my favorite item to order at a Chinese restaurant, and now I’m pleased to say I can eat them without leaving the comfort of my own home! GiveContinue reading “Air-Fryer Crab Rangoon’s”
Tomato & Venison Bolognese
Okay! I’ve finally perfected my Tomato & Venison Bolognese recipe. It’s been a long time coming, tweaking things here and there. But I’ve finally done it! I present to you an easy meal that’ll be a hit for the whole family! Serves: 4+/- – Cooktime: 45 minutes +/- INGREDIENTS: Meat: 1 lb Ground Venison (NOTE: if youContinue reading “Tomato & Venison Bolognese”
Venison Taquitos w/ Avocado Cream
I’m constantly trying to come up with new recipes that involve venison because it’s easy to get tired of it if you’re not rotating dishes. Today I was thinking: “I make tacos with venison, why not try another Mexican dish.” Trying to think of something easy, I thought, let’s try taquitos! Serves: 2+/- – Cooktime: 40 minutesContinue reading “Venison Taquitos w/ Avocado Cream”
Tomato Basil Soup
I had several tomatoes laying around that were starting to go bad so I whipped up homemade tomato soup! It was my first time making a soup so this was quite the experience for me. So delicious, flavorful, and perfect for cold days like today! Serve alongside your favorite grilled cheese to soak up theseContinue reading “Tomato Basil Soup”
Vanilla Belgian Waffles
It is almost guaranteed that Connor will wake up most Saturday and Sunday mornings asking if we can have waffles. He is OBSSESSED. I made these waffles up to fix his cravings! He loves them, and oh, did I mention they’re super easy to make? Serves: 2 +/- – Cooktime: 10 minutes +/- INGREDIENTS: WAFFLES: 1 cup FlourContinue reading “Vanilla Belgian Waffles”
Dinner w/ the Dugans 